Recipe: Delicious ACHARI MATHRI (FRIED PICKLED INDIAN FLAT BREAD)

ACHARI MATHRI (FRIED PICKLED INDIAN FLAT BREAD). Poori is a crispy, golden, deep-fried Indian bread that you can serve with any dish and your favorite pickle. Heat a shallow amount of oil or ghee for frying in a thick-bottomed flat pan on medium heat. Fry the Pooris one at a time, pressing gently on each side with a slotted spoon.

ACHARI MATHRI (FRIED PICKLED INDIAN FLAT BREAD) This type of masala mixes well into the flour when the dough is being prepared, and it produces a very flavorful. mathri recipe with step by step photos. mathari is a tea time snack. flaky, crisp and spiced flour crackers. it is Mathri recipe with step by step photos - mathri or mathiya or mathari is a popular snack in north India and there Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Achari Mathries, is a traditional staple snack in North India. Take each part of the dough and make a flat ball shape. You can cook ACHARI MATHRI (FRIED PICKLED INDIAN FLAT BREAD) using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of ACHARI MATHRI (FRIED PICKLED INDIAN FLAT BREAD)

  1. Prepare 2 cup of wheat flour.
  2. You need 2 tbsp of oil.
  3. You need 1 tsp of turmeric powder.
  4. You need 2 tbsp of aachar masala.
  5. It's To taste of Salt.
  6. It's As needed of Oil for frying.

Indian breads are a wide variety of flatbreads and crêpes which are an integral part of Indian cuisine. Their variation reflects the diversity of Indian culture and food habits. Methi Mathri Recipe, Methi Mathri is an easy Indian savory snack recipe made with fresh methi leaves and Whole-wheat flour. Stuffed Indian flat bread called a kulcha, traditionally made in a tandoor , this is a stove top recipe.

ACHARI MATHRI (FRIED PICKLED INDIAN FLAT BREAD) instructions

  1. Mix all Ingredients & knead medium hard dough..
  2. Divide dough in equal parts. Roll out a small puri like matharis. Prick with fork. Deep fry it on medium flame from both sides till it becomes crispy..
  3. Let it cool & store it in air tight container..

Paniyaram recipe - Small ball shaped pan fried cakes from south India known by different names What others are saying. Mithi Mathri Recipe, first lets prepare the dough. Chapati is a popular Indian flat bread made with wheat flour. Easy chapati recipe that anyone can make at home that yields soft and puffy chapati. Recipe courtesy of Wooden Knife Co.

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