How to Cook Appetizing Potato flat bread (Aloo Paratha)๐Ÿ˜Š

Potato flat bread (Aloo Paratha)๐Ÿ˜Š.

Potato flat bread (Aloo Paratha)๐Ÿ˜Š You can cook Potato flat bread (Aloo Paratha)๐Ÿ˜Š using 3 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Potato flat bread (Aloo Paratha)๐Ÿ˜Š

  1. It's of Wheat dough 4 small circle shapes.
  2. It's of Oil 1 cup used in dough and frying.
  3. It's of Mashed potato curry 1 tbsp in each flatbread.

Potato flat bread (Aloo Paratha)๐Ÿ˜Š step by step

  1. Make 4 soft small circular shapes..
  2. Now flatten the dough with rolling pin. And add 1 tsp oil spread it evenly with back of the teaspoon..
  3. Now roll the dough..
  4. Make it in the circle shape by going clockwise and tip it in the end..
  5. Now press the dough and make it again like this by flattening it woth rolling pin..
  6. Add mashed potato curry 1 tbsp and spread evenly..
  7. Make the same procedure for another dough and place it on the potato curry mixture like this. *Note: flatten 1st dough and put on plate. Then used the 2nd dough and flatten it. Place the mixture. Now put the 1st dough on top of it..
  8. Heat oil in pan and fry them..
  9. Cook evenly until golden brown..
  10. When done make 2 slices and serve hot with my yogurt dip. Enjoy ☺.

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