Easiest Way to Make Yummy The Best Meatballs

The Best Meatballs.

You can cook The Best Meatballs using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of The Best Meatballs

  1. You need 1 lb of ground beef.
  2. It's 1/2 lb of ground veal.
  3. Prepare 1/2 lb of ground pork.
  4. Prepare 2 cloves of garlic, minced garlic.
  5. It's 2 of eggs.
  6. Prepare 1 cup of freshly grated romano cheese.
  7. You need 1 1/2 tbs of chopped italian flat leaf parsley.
  8. It's of salt and ground pepper for taste.
  9. Prepare 2 cups of stale italian bread, crumbled.
  10. Prepare 1 1/2 cups of lukewarm water.
  11. Prepare 1 cup of olive oil.

The Best Meatballs instructions

  1. Combine beef, veal, and pork in a large bowl. Add garlic, eggs, cheese, parsley, salt and pepper.
  2. Blend bread crumbs into meat mixture. Slowly add the water 1/2 cup at a time. The mixture should be very moist but still hold its shape if rolled into meatball. (I usually use about 1 1/4 cups of water). Shape into meatballs..
  3. Heat olive oil in a large skillet. Fry meatball in batches. When the meatball is very brown and slightly crisp remove from the heat and drain on a paper towel. (If your mixture is too wet, cover the meatballs while they are cooking so that they hold their shape better.).

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