Recipe: Appetizing Quick Parmesan Parsley Spaghetti
Quick Parmesan Parsley Spaghetti.
You can cook Quick Parmesan Parsley Spaghetti using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Quick Parmesan Parsley Spaghetti
- You need 1 lb of dried spaghetti.
- You need 6 tbsp of unsalted butter.
- Prepare 1/4 cup of chopped fresh flat-leaf parsley.
- Prepare 2 1/4 cup of grated parmesan cheese.
- Prepare 1 dash of salt.
- Prepare 4 slice of crusty bread.
Quick Parmesan Parsley Spaghetti step by step
- Bring a large saucepan of lightly salted water to a boil. Add the pasta, and bring back to a boil. Cook pasta according to the package directions just until tender, but firm to the bite. Drain and transfer into a serving dish..
- Cut the butter into the hot pasta. Add parsley and half of the parmesan cheese. Toss the pasta using two forks until the butter and cheese has melted..
- Transfer to four warm serving bowls and serve asap with the remaining parmesan cheese and the crusty bread..
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